Special Feature: It Seems Simple，But It’s Not – How to Constantly Maintain Cold Logistics
Part1 What does it mean to keep cooling "all the time"?
2025.03.13
Special Feature: It Seems Simple，But It’s Not – How to Constantly Maintain Cold Logistics
Part1 What does it mean to keep cooling "all the time"?
2025.03.13
Special Feature: The Surprising Secrets Behind Cold Noodles
Part4 What's Different? The HIYASHI-CHUKA of 2024 with Power Up!
2025.03.13
MY STORY
What I have gained through swimming is invaluable and important for my life.
2025.03.13
walking together
Giving back to the mangrove forests one by one that nurture shrimp
2025.03.13
Special Feature: What is the Nichirei Group?
Beginning, Spreading, and Continuing to Circle. Your Story with Nichirei Group
2025.03.13
Special Feature: The Surprising Secrets Behind Cold Noodles
Part3 Freshly-boiled taste is realized in frozen food. A closer look at the making of HIYASHI-CHUKA
2025.03.13
Special Feature: The Surprising Secrets Behind Cold Noodles
Part2 Is HIYASHI-CHUKA made in a microwave oven really cold? Verified with a thermo camera
2025.03.13
Special Feature: The Surprising Secrets Behind Cold Noodles
Part1 We asked the Japan Frozen Foods Association! What are the hottest trends?
2025.03.13
Special Feature: Why Nichirei Raises Chickens from Scratch
Part4 And JUNWAKEI Chicken is now a world-recognized chicken meat
2025.03.13
Special Feature: Why Nichirei Raises Chickens from Scratch
Part3 How Poultry Farming Has Helped to Eliminate Fallow Rice Fields
2025.03.13
Special Feature: Why Nichirei Raises Chickens from Scratch
Part2 JUNWAKEI Chicken was born for the Japanese dining table.
2025.03.13
Special Feature: Why Nichirei Raises Chickens from Scratch
Part1 Do you know? Chicken in Japan and the World
2025.03.13